Blog


Stuffed Peppers

Passport for Your Palate-Stuffed Peppers....my recent creation

Sunday, April 22, 2018 at 7:00:00 pm

Due to popular demand

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Maine Lobster

Passport for Your Palate-Maine Lobster

Sunday, March 18, 2018 at 5:00:00 pm

The sweetest most flavorful thing on earth.

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Eating Macaroons In NYC

Passport for Your Palate-Ladurée French Macarons

Sunday, February 11, 2018 at 9:30:00 pm

French delight!

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Half Moon Punch

Passport for Your Palate-Half Moon Punch

Sunday, December 3, 2017 at 3:00:00 pm

Celebrating 20 years

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Sarabeth\\\'s Goldie Lox

Passport for Your Palate-Salmon Scrambled Eggs

Sunday, October 29, 2017 at 3:00:00 pm

Tastes just right!

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The Chef\\\\\\\'s Table

Passport for Your Palate-The Chef's Table

Sunday, October 15, 2017 at 4:00:00 pm

If you like food, then you'll love this!

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Jamaican RootZ

Passport for Your Palate-Braised Oxtail with Lima Beans

Sunday, July 30, 2017 at 11:30:00 am

Dive into local cuisine

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Ackee and Saltfish

Passport for Your Palate-Jamaican Ackee and Saltfish

Sunday, July 9, 2017 at 2:00:00 pm

Try a traditional Jamaican breakfast of Ackee and Saltfish

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Black Pearl

Passport for Your Palate-Black Pearl

Sunday, June 11, 2017 at 5:00:00 pm

A dessert with a surprise

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Vanilla Beans

Passport for Your Palate- Tahitian Vanilla Vodka

Sunday, April 9, 2017 at 6:00:00 pm

Vanilla in my Vodka

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Pot de crème

Passport for Your Palate- Pot de crème

Monday, February 20, 2017 at 12:30:00 pm

Chocolate makes you happy

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Backhendl

Passport for your Palate-Backhendl (Austrian-Style Fried Chicken)

Sunday, February 5, 2017 at 6:30:00 pm

Austrian-Style Fried Chicken

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Ginger

Passport for your Palate-Ginger Saves the Day

Sunday, September 18, 2016 at 9:00:00 pm

Ginger saves the day!

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Cabbage Rolls

Lucky Food Tradition

Sunday, January 3, 2016 at 6:15:00 pm

"Traditions are the BEST part of the holidays." I look back over Christmas and New Year and we indeed have established our traditions that have been passed down through the generations.

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Pavlova

Passport for Your Palate-Pavlova

Sunday, December 13, 2015 at 11:00:00 pm

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Passport for Your Palate-Chili for a Chilly Day

Passport for Your Palate-Chili for a Chilly Day

Monday, November 2, 2015 at 11:30:00 pm

I don't know about you, but fall is one of my favorite times of year. I love the cooler temperatures, the changing colors, and the musty smell of the leaves as they sink into the earth. On these cooler days, and always a tradition for Halloween, I make chili. Who doesn't love a good bowl of chili?

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Lime Vodka Soda in a Can

What's Your Signature Cocktail?

Saturday, April 18, 2015 at 3:00:00 pm

"Shaken, not stirred."

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Poisson Cru, Sashimi, Tuna Tartar

Passport for your Palate-The South Pacific's Poisson

Saturday, February 28, 2015 at 5:00:00 pm

Les Poissons, Les Poissons, oh how I love Les Poissons

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